Sausage Balls
Ingredients:
1 lb | Langenfelder Pork Loose Sausage |
½ c | Sharp Cheddar Cheese, grated |
½ c | Bisquick Baking Mix |
½ t | Black Pepper (more or less, to taste) |
Directions:
Preheat oven to 375 F. Combine all ingredients in a large mixing bowl; stir well. Form into 1inch balls. Place on ungreased broiler pan; bake 18-20 minutes or until golden brown. Remove from oven; cool 5 minutes before removing from pan. Serve with cocktail forks or toothpicks.